2020
Student Project: Motion Graphic
5 Ways to Reduce Food Wastage in Restaurants
Introduction
The message of this infographic animation is literally in the title; 5 Ways to Reduce Food Wastage in Restaurants. It is to encourage consumers to learn the appropriate ways to reduce food wastage when and after they dine in restaurants. It targets consumers of all ages when dining in restaurants.
Objectives
To design an infographic to convey the message of food wastage for the public in Setapak.
To identify an effective way to present information design.
THANK YOU
