Sankranti Special - Halwa Jewellery. Sugary jewellery. The customary sugar jewellery, halwyache dagine, is sugar candies made out of roasted sesame seeds combined with sabudana and sugar powder. 'Halwa' is a sweet dish. So the new bride is expected to wear jewellery made of halwa dagine to usher in a year of sweetness.” Halwa dagine is prepared during the auspicious festival of Makar Sankranti where the phrase 'Tilgul ghya goad goad bola' is often heard as a greeting.